In a completely renovated atmosphere dedicated to the ocean, Jean-Marc Perochon 1* Michelin, will introduce you to an iodized cuisine, borrowed from all that its close environment can offer. According to the seasons: Menu Homard(April-October) Menu St Jacques(November-March)
Classification & labels
Logis
Maitres Restaurateurs
Accepted animals
Nous acceptons les animaux
Restaurant
Categories: Gourmet cuisine and fine cuisine
Guide rating: Champerard, Gault Millau, Le petit futé, Le Routard Hôtels et Restos de France, Michelin
Labels: Logis, Maitres Restaurateurs
Capacity
55 covered maximum
20 covered on the terrace
Prices
Prices
Lowest Price.
Full Price.
Adult menu (lunch on workdays)
Lowest Price. 32€
/
Adult evening and weekend menu
Lowest Price. 75€
Full Price. 130€
Children's menu
Lowest Price. 23€
/
Adult menu (lunch on workdays) : 32 € Adult evening and weekend menu : from 75€ to 130 € Children's menu : 23 €
LOCATION PÉDALO – LES CANOES DU MARAIS GIVRAND Activités sportives / culturelles / séjour itinérant
LOCATION DE CANOES / KAYAK – CANOE VENDÉE LA CHAIZE-GIRAUD Activités sportives / culturelles / séjour itinérant
SORTIE “CATAMARAN” EN FAMILLE AVEC MONITEUR – ECOLE DE VOILE DE LA NORMANDELIÈRE BRETIGNOLLES-SUR-MER Activités sportives / culturelles / séjour itinérant
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